Washington, DC

Blanco Tequila, Triple Sec, Lime

Glass $8

Pitcher $32

Serrano-Infused Blanco Tequila, Cointreau, Lime, Agave, Tajin

$12

Bourbon, Bitters, Simple Syrup, Brandied Cherry

$13

Calamity Texas Gin, House-made Blueberry Syrup, Soda

$12

Old Forester 100, Honey, Muddled Lemon, Brandied Cherry

$12

Tito's Vodka, Rosemary, Cranberry Syrup, Ginger Beer

$13

Union Mezcal, Lime, Agave Nectar, Grapefruit Jarritos

$13

Exotico Blanco Tequila, Lime Juice, Topo Chico

$13

Seasonal Fruit Marinated in Brandy, Wine, and Peach Liqueur

$8 per Glass

$32 per Pitcher

Mexican Coke & Jarritos

$5

Coke, Diet Coke, Sprite, Ginger Ale, Fanta Orange

$3

Iced Tea (Sweet or Unsweetened) or Lemonade

$3

Orange, Apple, Cranberry

$3

Saratoga Still or Topo Chico Sparkling

$3.25 - $4

Bud Light $7

Budweiser $6

Miller Lite $6

Pabst Blue Ribbon $6

Coors Light $7

Shiner Bock $8

Blue Moon $8

Michelob Ultra $7

Topo Chico Hard Seltzer $7

High Noon $10

Angry Orchard Crisp Apple $8

Becks N/A $8

Heineken N/A $8

Modelo $6

Hill Country Lager $7

Shiner Bock $8

Sierra Nevada Hazy IPA $9

Sam Adams Seasonal $7

Stella Artois $6

Capit-Ale $8

House Red $10

House White $10

Tequila, Lime Juice, Triple Sec

8 oz $4

The Barnstorm Signature Cocktail

$10

Pint $6

Pint $4

$7

$6

Wings rubbed down with our sweet chili rub and smoked to juicy perfection. Served with ranch. Availability may be subject to change.

$1 per Wing

$4

$5

$10

Tequila, Lime Juice, Triple Sec

Glass $6

Pitcher $26

Seasonal fruit marinated in brandy, wine, and peach liqueur.

Glass $6

Pitcher $26

Pint $6

Pitcher $22

$6

Wings rubbed down with our sweet chili rub and smoked to juicy perfection. Served with ranch. Availability may be subject to change.

$1 per Wing

$10

$10

Choice of Brisket, Pork or Half & Half, 2 Sides • Choice of Fritos or Potato Chips & Cool as a Cucumber Salad or Confetti Coleslaw

$170

Choice of 2 Meats, 2 Sides. Includes Jalapeno & Cheese Cornbread & Ancho Honey Butter.

$250

Choice of 3 Meats, 3 Sides. Includes Jalapeno & Cheese Cornbread & Ancho Honey Butter.

$300

Heat Up Set: 1 rack, 2 sternos, 1 chaffing tin

$20

Bottled Water $2

Assorted Canned Sodas $2

Gallon of Lemonade or Tea (sweet or unsweet) $24

Warm cornbread baked fresh daily and served with homemade ancho chili butter. Contains pork.

$30

Hot, rich, and cheesy. Everyone's favorite mac n' cheese is made extra special with a combination of mild yellow and sharp white cheddar, gruyere, imported Fontina, and Velveeta cheeses.

$50

vegetarian

Black beans, red kidney beans, and white beans simmered in a sweet sauce with smoky burnt ends and molasses. Contains meat.

$50

Creamy mashed potatoes with bacon, jalepeno, with a mustard vinigraitte sauce

$50

Sweet potatoes roasted to perfection and then mixed with cream, molasses, nutmeg, and bourbon.

$50

gluten free, vegetarian

Mixed greens plus a seasonal selection of vegetables and toppings.

$45

vegetarian

This dish gets its name from the colors of the red cabbage, green cabbage, and carrots. Made with white vinegar and mayonnaise and perfect for cleansing the palette between bites of barbecue!

$40

vegetarian

Known to Southerners and farm families as refrigerator pickles. Vinegar-dressed cucumbers and shallots sliced thin and served cold and tangy.

$40

vegetarian

Down-home deviled eggs dressed up with ancho chile and lime.

$45

vegetarian

Our Texas queso is homemade with just the right amount of spice.

Salsa $40

Queso $65

vegetarian

Wings rubbed down with our sweet chili rub and smoked to juicy perfection. Served with ranch.

$75

Juicy, tender, smoky, and beefy.

$125

This is what Hill Country is famous for! The Moist Brisket has a great deal of marbling and a layer of fat around the outer edge that gives it that delicious texture and flavor. The Lean Brisket has little marbling and great smoky flavor.

$120

We proudly serve all-natural, hormone-free chicken. Our Market Chicken is rubbed with our special Hill Country Chicken Rub, a secret blend of herbs and spices. It's mopped with our "If You Gotta Have It" barbecue sauce during the smoking process to add that extra layer of flavor and give it that distinctive color and shine.

$75

Brined in buttermilk and herbs before smoking and basted with butter for added flavor. Incredibly moist with a pronounced smoky flavor. Boneless and sold by the slice.

$95

Pork shoulder rubbed with sweet chili and smoked for 12 hours before getting shredded and drizzled with our classic Hogwash sauce.

$95

Meaty, flavorful, and smoked to perfection.

$95

Hill Country Hot Link & Hill Country Jalapeno Cheese

$85

Poblano peppers stuffed with rice mixture and topped with queso and pico de gallo. Can be made vegan.

$85

vegetarian

$45

$45

$45

$35